One of the more formative experiences of my Christian life came a couple days after my arrival at Rochester L’Abri. It was Sunday evening, which meant high tea. It was an old L’Abri tradition dating back to the Schaeffer’s: Sunday lunch was always a large, festive meal following church on Sunday morning and you likely wouldn’t be that hungry by the evening. So Sunday evenings were for finger foods, small plates, dessert, and tea.
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