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Stop Making Hospitality Complicated

April 24th, 2018 | 4 min read

By Brandon McGinley

If you’ve ever watched any real estate programs on television, you’ve heard eager soon-to-be-homeowners lean toward the boom mic and say, “Oh, this space will be great for entertaining!”

Everyone wants to be seen as the type of posh and popular person who “entertains”—slicing cheeses and popping corks and carving tenderloins and so forth. But the truth is that there aren’t as many dinner parties as there are people talking about dinner parties: According to Robert Putnam, Americans have friends over for dinner only about once every other month these days.

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